Currant Abbey
After fixing several old "sins" (you know those urgent "fix it for now" jobbies) at the main water pipeline to the vineyards our "handyman" Mervin fixed it good and solid. So that we can eventually come to the main task of the day which is to bottle the first batch of Currant Abbey our Ruby Cabernet based easy drinking red-wine which has become so popular, that there is a waiting list for it. The picture shows Sydney checking glass and logistic in the cellar.
Labels: Oude Wellington
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